Onyx Coffee Lab - Ecuador Hacienda La Papaya Natural
Hacienda La Papaya has evolved into one of the most prominent farms in South America and additionally put Ecuador’s specialty coffee on center stage. This densely sweet, natural processed typica demonstrates its value with notes of molasses and rose hip. Typica is one of the original heirloom varieties of arabica coffee that’s scarcity is becoming evident due to low yields even though the cup quality is spectacular. We celebrate Juan Peña as a producer that chooses quality and craftsmanship over quantity of exports.
Process: Natural, Raised-Bed Dried
Elevation: 2000 Meters
Cup: Plum, Black Tea, Molasses, Rose Hip
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