Get your coffee tasting its best with Third Wave Water.
No water is the same. Between different purification processes and varying mineral contents, the search for the best water to brew coffee with can be a daunting task. That search is now over.
The Espresso Profile is the water that you want to put in your espresso machine. Coffee is 98% water so using high quality water makes a big difference in your cup. Using Third Wave Water not only gives you more delicious espresso, but it also protects your machine from harsh minerals and chemicals. The Espresso Profile works with semi-automatic and automatic espresso machines such as theBreville The Dual Boiler™, La Marzocco, Rocket, Rancilio, as well as manual espresso brewers and machines such asLeverpresso, La Pavoni, and Olympia.
Just add one capsule of Third Wave Water to the appropriate amount of distilled or reverse osmosis water to achieve the perfect mineral combination and get brewing delicious coffee. Designed for optimal coffee flavour through a precise blend of Magnesium, Calcium and Potassium with just the right amount of Bicarbonates and NO Chlorides.
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