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We're thrilled to share this experience with you and have partnered with Cafe Granja la Esperenza and Forest Coffee to bring you the finest Colombian coffee throughout the year. Get ready to taste some of the most unique varietals and experimental processes that will leave your taste buds begging for more. We've prepared a fun and interactive tasting menu that will take you on a sensory adventure.
Start with a high-caffeine cold brew made with 'Black Condor' washed coffee.
Experience the terroir of Colombia with our Clever Dripper semi-immersion process.
No one forgets about the delicious Cortado, a perfect blend of Spanish and Melbourne coffee culture.
Our final course, a nitrogen-infused coffee móctel (mocktail) featuring ingredients grown on the farm like pineapple, pomegranate nectar, and clarified milk.
Our experienced guides will take you through the steps of brewing, tasting, and understanding the unique flavors and aromas of this region. Don't worry, we'll teach you how to replicate these impressive drinks and leave you feeling like a coffee connoisseur.
Grab your friends and come join us for a fun-filled, caffeine-fueled adventure!